August 2nd. 2024

At Zivvy’s, our journey began on August 2nd, 2024, with our very first grind—a tahini order that set the stage for everything we do. From day one, we’ve been committed to perfecting the texture and flavor of our nut butters. That’s why we rely on traditional stone grinders for every batch, ensuring creamy, smooth, and perfectly balanced spreads. No shortcuts, just pure dedication to quality!

Most nut butters aren’t just nuts.

They’re blended with palm oil.
Mixed with sugar.
Stabilized so they don’t separate.
Built for shelf life — not for you.

Zivvy’s is different.

We slow-grind real nuts until they turn naturally smooth — nothing added, nothing taken away.

No stabilizers.
No preservatives.
No artificial flavors.
No dairy.
No additives.

Just nuts.

Our pure line is exactly what it says:

• 100% Peanuts
• 100% Almonds
• 100% Cashews
• 100% Pistachios
• 100% Sesame

Nothing else.

And when we create flavors like French Toast, Nutty Mocha, or Dubai Chocolate — we start with real nuts first. Always.

Clean ingredients. Intentionally chosen.
Still vegan. Still dairy-free. Still no shortcuts.

Made Fresh in Thailand

Small-batch. Slow-ground.
Not mass-produced overseas and stored for months.

When you open a jar of Zivvy’s, you’re tasting nuts — not manufacturing.

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If You Care What Goes Into Your Body…

Choose nut butter that doesn’t hide behind labels.

Choose one ingredient.
Or choose flavors built on real ones.

But choose clean.

Our stone grinder grinding peanut butter	Slow grinding
Bottle filling machine	Labeling machine
Roasting