Pistachio Set (Creamy & Crunchy)
Pistachio Set (Creamy & Crunchy)
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Made from a single ingredient: whole pistachios, lightly roasted in our Bangkok workshop and processed in-house the same day. No palm oil. No added sugar. No emulsifiers. No stabilizers. Indulge in pure, vibrant luxury with a set that captures the complete textural experience of our premium, emerald-green pistachio spreads.
Texture & taste
- Creamy: An intensely smooth, silk-like green spread with a brilliant, flowing consistency.
- Crunchy: A magnificent, artisanal paste bursting with crisp, deeply satisfying pieces of crushed roasted pistachios.
Why you'll love it
- Naturally vibrant green, rich, and intensely buttery
- Absolutely zero food dyes, palm oils, or artificial flavorings
- Meticulously roasted in-house in Bangkok to unlock the nut's true aromatics
- An elegant, high-contrast duo for gourmet kitchens and gifting
How to use it
Spoon over premium vanilla bean ice cream · Slathered inside fresh croissants · Layered into breakfast parfaits · An exquisite addition to gourmet baking and icings · Straight from the jar
What makes it different
True pistachio butter is a rare luxury, yet commercial versions are often diluted with cheaper oils or artificial green coloring. We use 100% premium pistachios, roasting and grinding them entirely in-house in Bangkok. No shortcuts. No outsourcing. What you taste is pure, vibrant pistachio—nothing added, nothing removed.
Ingredients: Pistachios 🥜 Keto-friendly 🌴 Palm Oil Free 🌱 Vegan 🥛 Dairy Free 🌾 Gluten Free
What happens when youtry real nut butter.
FAQs
What ingredients are in your nut butters?
Our nut butters are made with simple, wholesome ingredients. We use 100% roasted nuts, with no added oils, preservatives, or artificial ingredients. Each product’s ingredients list is available on the product page for transparency.
Do you offer any nut butter flavors besides the classic ones?
Yes! We offer a variety of unique flavors including spicy peanut butter, almond and cashew French toast butter, mint chocolate chip almond butter, tahini, and more. We’re always experimenting with exciting new flavors!
How should I store my nut butter?
To keep your nut butter fresh, store it in a cool, dry place. Once opened, it’s best to refrigerate for longer shelf life. However, some of our customers prefer to keep it at room temperature for easier spreadability.
Are your products suitable for vegans?
Yes, all of our nut butters are vegan-friendly as they contain only plant-based ingredients.